In an otherwise mundane diner open from midnight to 7 a.m., there is no menu – but the chef cooks anything his customers want. Each episode is about different a different customer, as they find simple yet profound connections with one another based on their shared love of a particular dish.
2016-10-21
10 Episodes
2019-10-31
10 Episodes
Ended
ja
2
20
2016-10-21
2019-10-31